Quality Assurance


Our Quality Assurance process is the most important process that complements each stage of our total supply-chain.

We test our products multiple times, at every point of the supply chain to ensure the highest quality and product consistency. The Harris Quality Assurance program consists of a fully-integrated QC lab which is complete with testing capabilities on physical, chemical, micro/ macro-sanitary & microbiology parameters as well as Plant Sanitation and Inspection standards.

The program integrates the knowledge of our agronomists, chemists, micro-biologists, food engineers and various quality control personnel.

The program involves:

• Raw Material Quality Control

• In-process Quality Control

• Shipment Lot Quality Control

• Continuous R&D

• Pest Control Program

• Plant Sanitation Program: Environmental Swab-testing