Harris Spice

ASSOCIATIONS

American Spice Trade Association (ASTA)

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Harris Spice has been an ASTA member for over 25 years and involved in the various aspects of the association to serve the industry.


The Grain and Feed Trade Association

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Harris Spice is proud to be a member of the Grain and Free Trade Association, which promotes international trade.


Institute of Food Technologists

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Harris Spice’s membership to the IFT is important to understand the Food Science and trends in the industry.


Spices Board of India

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Our strategic partner, the Jayanti Group is a long-standing member of
The Spices Board of India.


Vietnam Pepper Association

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Harris Freeman Vietnam is a member of the Vietnam Pepper Association.


International Pepper Community

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Harris Spice is a member of the International Pepper Community.


CERTIFICATIONS

CT-PAT

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Our Vietnam and Indian plants are CT-PAT Audited by 3rd party Auditors.


TUV Management Service

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The Jayanti Group’s, Indian Products Ltd, spice operation has been certified HACCP Compliant Certified by TUV Management Service.


Certification for processing & Exporting Spices
and Agricultural Products

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Harris Freeman Vietnam has achieved ISO 9001-2001 Certification for processing & Exporting Spices and Agricultural Products.


OU Kosher Certified

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Our Spice processing facilities in India and Vietnam are OU kosher certified.


Export Inspection Agency

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The Jayanti Group’s Indian Products Ltd. Facility has been approved by the Export Inspection Agency to perform samples

Minority Business Development Council

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Harris Freeman is recognized by the Minority Business Development Council as a minority owned business.
http://www.scmsdc.org/about-us/